8-10 extra thin sliced pork chops
2 cups honey (use more if needed)
soy sauce
These chops may be grilled or baked in the oven. Grilling on the BBQ is the best.
Pour honey in a bowl. Add soy sauce until sauce is a syrupy consistancy. Place chops in a bowl or cake pan and cover with sauce. (Place balance of sauce in a sauce pan.)
Let the chops marinate for as long as you wish. They can marinate all day for a stronger flavor or they can be dipped and grilled. Either way works.
Turn the sauce in the pan on low heat.
Place chops on grill, brushing left over marinade onto chops as needed.
Cook until cooked all the way thru. Chops may be baked in oven.
When chops are finished, pour sauce from the pan into a pouring dish (sauce will be thin) and as chops are served the sauce can be added as each person desires.
